Whisky : Technology, Production and Marketing Inge Russell
- Author: Inge Russell
- Published Date: 15 Sep 2014
- Publisher: Elsevier Science Publishing Co Inc
- Language: English
- Format: Hardback::444 pages
- ISBN10: 0124017355
- ISBN13: 9780124017351
- Imprint: Academic Press Inc
- File size: 42 Mb
- File name: Whisky-:-Technology--Production-and-Marketing.pdf
- Dimension: 191x 235x 25.4mm::960g
- Download: Whisky : Technology, Production and Marketing
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